Artichoke leaf extract (water extract) (57%); Sugar; Release agent: talc; 

Stabilizer: cellulose; Dye: calcium carbonate; Lactose; 

Release agents: silica, magnesium salts of fatty acids; Dye: titanium dioxide; 

Thickener: gum arabic; Glucose syrup; Coating agent: hydroxypropylmethylcellulose.